DINING AT THE LODGE
LET US COOK FOR YOU!
Spend all your time enjoying each moment with your guests by allowing us to do all the work!
Our on premise chef will prepare a hot breakfast buffet as well as dinner for you in the beautiful main dining room which seats up to 52 guests.
We can customize the menu to suite your taste
and all our meals are prepared from scratch and all natural!
Breakfasts may be served at 8 AM or 9 AM
Dinners at 5 PM or 6 PM
Our Breakfast includes scrambled eggs, bacon, pancakes, freshly prepared breakfast potatoes, fresh seasonal fruits, cold cereal, all natural baked croissants, orange juice, coffee and tea.
For dinner you will have a choice of 2 Daily Group Entree's, which will also include a vegetable, starch, dinner rolls, dessert and a beverage.
Pick 2 entrée's for your group OR 1 entrée and 1 soup
Loin of Pork with Sauerkraut
Rigatoni with Sausage and Broccoli
Swedish Meatball Stroganoff*
Herb and Cheese Breaded Chicken
Italian Sausage and Peppers
Pasta with fresh Lemon and Basil
Linguini with Garlic and Oil
Farfalle with Mushrooms and Spinach
We can prepare a separate vegetarian option for individuals requesting.
Mushroom Barley Chicken Rice Lasagna Soup
Kielbasa Sauerkraut Soup Italian Wedding Pasta Fagioli Minestrone
Breakfast - $15 per person
Dinner - $25 per person
$35 for dinners requesting 2 group entrees and a homemade soup
Children ages 6 - 12 are 1/2 price and 5 and under are free!
Outdoor BBQ - Chef Doug will grill hamburgers and cheeseburgers to order with all the fixings.
Help yourself to all beef hot dogs from the old fashioned cart.
In addition you will have a choice of BBQ chicken thighs or Italian sausages.
The BBQ's also include homemade antipasti salad, homemade potato salad and corn on the cob.
$ 30 per person
Inquire about our lunch/party sandwich platters
***With prior notice we can cater to picky children
Please advise in advance about any dietary requests.
Dinner menus must be submitted via email 1 week notice prior to reservation date to: email@example.com